Macronutrients (percent composition) | Lipids | 5.1% |
Ashes | 8.3% | |
Moisture | 9.0% | |
Protein | 21.9% | |
Carbohydrate | 55.8% | |
Amino acids (g / 100g) |
ASP | 2.00 |
GLU | 4.03 | |
SER | 1.08 | |
GLN | .97 | |
HIS | .54 | |
ARG | 1.61 | |
TER | .78 | |
ALA | 1.04 | |
PRO | 1.28 | |
TYR | .78 | |
MET | .45 | |
CYS | .28 | |
VAL | 1.00 | |
ILE | .89 | |
LEU | 1.76 | |
PHE | 1.07 | |
LYS | 1.15 | |
TOTAL | 20.71 |