Table 1. Dietary caloric and macronutrient intake for the PLAC and NMDA groups. Values are means (± SD).
Variable |
Day |
PLAC |
NMDA |
Test |
Group x Test |
Total Calories (kcal ·kg-1) |
0 |
32.56 (8.49) |
33.16 (9.85) |
.44 |
.18 |
|
29 |
35.48 (10.04) |
38.65 (11.61) |
Protein (g·kg-1) |
0 |
1.27 (.48) |
1.21 (.48) |
.53 |
.21 |
|
29 |
1.32 (.56) |
1.34 (.58) |
Carbohydrate (g·kg-1) |
0 |
3.92 (2.76) |
4.08 (1.45) |
.88 |
.15 |
|
29 |
4.0 2 (2.34) |
4.34 (2.15) |
Fat (g·kg-1) |
0 |
1.32 (.48) |
1.35 (.54) |
.88 |
.15 |
|
29 |
1.39 (.51) |
1.42 (.72) |
Dietary caloric and macronu trient intake for the PLAC (n = 10) and NMDA (n = 10) groups. No significant differences were detected for any of the dietary variables (p > 0.05).