Table 1.
Characteristics of the subjects (means ± SD).
Women (n = 5)
Men (n = 3)
Age (yrs)
16 ± 1
16 ± 1
Body mass (kg)
58 ± 5
67 ± 5
Body fat (%)
a
16.2 ± 8.8
14.5 ± 11.1
Training hours (y)
b
500 ± 76
600 ± 71
a
Assessed on the basis of bioimpedence measurements.
b
recorded in electronic training diaries.
