Table 2. Daily nutritional intake of the subjects. Data presented as means ± SD and percentages (%).
Parameter High-level
n = 11
Recreational
n = 7
Total energy intake (kcal) 3229 ± 617 2571 ± 636 *
Protein (g) 120.5 ± 23.1 97.2 ± 6.5 *
Fat (g) 127.3 ± 13.5 103.6 ± 12.3
Carbohydrate (g) 393.8 ± 104.8 298.3 ± 33.4
Protein (% energy) 15.3 ± 2.0 15.5 ± 3.4
Fat (% energy) 34.7 ± 10.4 35.5 ± 5.7
Carbohydrate (% energy) 50.0 ± 3.1 49.0 ± 1.8
* p < 0.05 in comparison with high-level group