The origins of the Korean martial art of Taekwondo go back 1500 years. Originally Taekwondo was taught for warfare, self-defence, and physical fitness. Over the centuries, the art form has spread throughout the world. Today, an estimated 75-120 million children and adults worldwide participate in martial arts with an estimated annual growth rate of 20-25% (Birrer, 1996). Taekwondo is practiced in over 140 countries around the world and 120 nations are official members of the sport's major organizing body, the World Taekwondo Federation (WTF). Taekwondo reached the Olympic stage as a demonstration sport in the 1988 Seoul Olympics and the 1992 Barcelona Olympics. It became an official Olympic sport in the 2000 Sydney Olympic Games.Taekwondo, renowned for its high and fast kicks, was developed as a technique used by Korean peasants to dismount their attackers, who rode on horseback. In competition, kicks and punches score points when contact made to the torso (by punches and kicks) or head (only by kicks) is sufficient to produce a displacement of the body segment. A match can be won by a knockout or on points. While punching to the head is not permitted, kicks to the head and face are allowed. Research studies related to Taekwondo have tended to concentrate on injury rates (Beis et al., 2001; Chuang and Lieu, 1992; Philips et al., 2001; Pieter et al., 1995; 1998a; Pieter and Lufting, 1994; Pieter and Zemper, 1995; 1999; Serina and Lieu, 1991; Zemper and Pieter, 1989). Studies have been conducted on the epidemiology of trauma which is proposed to be related to skill level, gender, weight, age, mechanism, body part, situation, and years of experience (Beis et al., 2001; Philips et al., 2001; Pieter et al., 1995; 1998b; Pieter and Lufting, 1994; Pieter and Zemper, 1995; 1999; Zemper and Pieter, 1989). However, very little research has been conducted in the area of performance in the martial arts, and how it might relate to anthropological variables such as body weight. Kules, 1996 examined the impact of anthropometric variables on judo performance for female judokas. Kules, 1996 established that body weight, the circumference of the extremities, skin folds on the upper arm, back and height were identified as important determinants of performance. In addition, Pieter et al., 1998b 1998a described the somatotype of 19 elite Filipino female judo athletes, also comparing them to a sample of elite American female Taekwondo athletes. Pieter et al., 1998a concluded that the Taekwondo athletes were leaner than the judo athletes. In a study of 30 elite Chinese male Taekwondo athletes, Gao, 2001 demonstrated that the dominant somatotype was a well-proportioned stature, well-developed muscles and skeletons, and low subcutaneous fat. Other sports have also conducted anthropological studies including gymnastics, volleyball, basketball, rock climbing, swimming, freestyle wrestling, and ten-pin bowling to mention a few (Callan et al., 2000; Cleassens et al., 1999; Khosla, 1984; Tan et al., 2000; Toriola et al., 1987; Watts et al., 1993; Yamamura, 1999). Studies have been conducted examining the links, if any, between anthropological variables and actual performance outcomes: These include physiological profiles of elite freestyle wrestlers; a comparison by age, height, weight and somatotype of the finalists at the Seoul Olympics, and physiological profiles of male and female Taekwondo (International Taekwondo Federation, ITF) black belts (Heller et al., 1998). The majority of these studies have found that, in each sport, the elite athletes fit a certain physical or anthropometric profile. One study concluded that lack of 'proper physique' (which was not defined by the authors) could hinder successful sport performance at the Olympic level (Toriola et al., 1987). Toriola et al., 1987 found that the differences they observed between their athletic groups were related to the morphological factors that influenced the basic components of competitive sports performance. One study does give a hint at what somatotype may have a better chance at excelling in competition (Gao et al., 1998). The researchers found that the body fat percentage in five elite athletes was relatively low compared to average athletes (Gao et al., 1998). Gao et al., 1998 concluded that because aerobic ability in Taekwondo is very important, decreasing body fat percentage and increasing lean body mass are needed to gain the highest possible VO2max. In contrast, Melhim, 2001 found no significant differences in either resting heart rate or aerobic power after training; however, significant differences were observed in anaerobic power and anaerobic capacity. Markovic et al., 2005 examined the differences between successful and less successful Croatian national Taekwondo champions and found that successful athletes achieved significantly higher maximum running speed, significantly higher ventilatory anaerobic threshold at significantly lower heart rate, significantly higher explosive power, anaerobic alactic power and lateral agility somewhat lower body fat (2.3%), and were slightly taller (by 5.8 cm) than less successful athletes. On the other hand, other researchers (Callan et al., 2000; Cleassens et al., 1999; Gao, 2001; Gao et al., 1998; Heller et al., 1998; Khosla, 1984; Tan et al., 2000; Toriola et al., 1987; Watts et al., 1993; Yamamura, 1999) agree that the possession of specific anthropometric qualities alone cannot guarantee a gold medal. Success in competition is indeed a combination of physical attributes, talent, skill, technique, determination, strategy and psychological preparedness. Many of these qualities have not been investigated in elite WTF Taekwondo athletes. Work by Yujin and Zeng, 1999 concluded that training should focus on offensive fighting as the major focus. Smith et al., 2000 examined the effect of a 3%-4% loss in body mass on a boxing-related task. They found that some participants were able to resist the deleterious effects of a rapid loss of body mass prior to competition and suggested the necessity of further research to find the mechanism. In a subsequent study, the effects of serial reductions in energy and fluid intake on two simulated boxing performances separated by two days recovery were assessed (Smith et al., 2001). Smith et al., 2001 concluded that energy and fluid restrictions in weight-governed sports do not always lead to a significant decrease in performance. However, they cautioned the readers to use these findings with care since their sample size was small and there were large variations in individual performances (Smith et al., 2001). Fogelholm et al., 1993 studied the effects of gradual versus rapid weight loss in national wrestlers and judo athletes on nutrient intake, micronutrient status, and physical performance (sprint, jump height, and anaerobic performance). A 5% to 6% reduction in body weight was reported in the gradual and rapid loss groups. Nutrient intake was significantly decreased in both groups in vitamin B1 and B2, and K+, Ca+2, Mg+2, Fe+2, and Zn+2 values, compared to baseline measures. Speed, vertical jump, and anaerobic performance were not impaired by either rapid or gradual weight loss (Fogelholm et al., 1993). In contrast, Filare et al., 2001 reported that all mean micronutrient intakes were below recommended values, while triglyceride levels and free fatty acids were increased in weight cycling judo athletes. Left hand grip values and 30-second jump test output were decreased after seven days of food restriction (Filare et al., 2001). In examining the literature, some might argue that the evidence of health risks from weight cycling is equivocal. Even so, there are several possibilities that may help explain the lack of supporting data. One possibility is that there may be no effect. Waslen et al., 1993 found that the duration, frequency, and severity of food restriction among the judo athletes in their study may not have been sufficient to have an effect. Even with a lack of strong support to illustrate the ill effects of weight cycling, monitoring dietary habits of athletes in weight class sports is recommended. It is more prudent to assume that larger weight losses and more frequent dieting could potentially result in negative physiological and performance consequences. Widespread regulations need to be implemented to control weight cycling practices among weight class sports. The purpose of this study was to identify the characteristics of the champions (Gold, Silver, and Bronze medalists) who competed in Sydney 2000 Olympic Games and to compare these characteristics to those who competed but did not earn medals. |