Table 2.
Daily nutritional intake of the subjects. Data presented as means ± SD and percentages (%).
Parameter
High-level
n = 11
Recreational
n = 7
Total energy intake (kcal)
3229 ± 617
2571 ± 636
*
Protein (g)
120.5 ± 23.1
97.2 ± 6.5
*
Fat (g)
127.3 ± 13.5
103.6 ± 12.3
Carbohydrate (g)
393.8 ± 104.8
298.3 ± 33.4
Protein (% energy)
15.3 ± 2.0
15.5 ± 3.4
Fat (% energy)
34.7 ± 10.4
35.5 ± 5.7
Carbohydrate (% energy)
50.0 ± 3.1
49.0 ± 1.8
* p < 0.05 in comparison with high-level group